Commentary and analysis to persuade people to become socialist and to act for themselves, organizing democratically and without leaders, to bring about a world of common ownership and free access. We are solely concerned with building a movement of socialists for socialism. We are not reformists with a programme of policies to patch up capitalism.
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Saturday, August 13, 2011
the Somali mercenaries
He seems to enjoy his work. "Give me some technicals" - a term for heavily armed pickup trucks — "and some savages and I'm happy," he joked.
The fight against al-Shabaab, a group US officials fear could carry out strikes against the West, has mostly been outsourced to African soldiers and private companies to avoid sending American troops back to a place that was a graveyard for US military missions in the past. "We do not want an American footprint or boot on the ground," said Johnnie Carson, the Obama administration's top State Department official for Africa.
In the past year, the US has quietly stepped up operations inside Somalia. The Central Intelligence Agency has trained Somali intelligence agents, helped build a large base at Mogadishu's airport - Somalis call it "The Pink House" for its reddish paint - and carried out joint interrogations of suspected terrorists. The Pentagon uses strikes by armed drone aircraft to kill al-Shabaab militants and recently approved £28 million in arms shipments.
Wasting food
A manager at a supermarket in Windhoek said that “most of the stuff that we throw away is still fit for human consumption”. He said that “in the end there is so much that is thrown away” and suggested that instead of large scale food being dumped, a system could be created where the food is collected and redistributed to the poor and needy.
Food and Agriculture Organisation of the United Nations, reports every year “consumers in rich countries waste almost as much food - 222 million tons - as the entire net food production of sub-Saharan Africa - 230 million tons”.
Thursday, August 11, 2011
Children Dying
"This means that 10 per cent of children under five are dying every 11 weeks. These figures are truly heart wrenching," The UN representative to Somalia Augustine Mahiga told the UN Security Council.
"We have not yet seen the peak of the crisis as further deterioration is considered likely," Deputy UN emergency relief coordinator Catherine Bragg said.
Bragg said more than 1.2 Somali children are in dire need of assistance. She warned that tens of thousands of more children will die if aid is not provided.
The United States has estimated that more than 29,000 kids under the age of five have starved to death in southern Somalia in the past three months.
Wednesday, August 10, 2011
Why They Starve
In anticipation of years of poor rainfall, farming households and communities historically stored surplus crop production. Sadly, this traditional strategy for mitigating the risk of drought was undermined from the colonial period, beginning in the late 19th century, as households were encouraged (if not coerced by taxation) to grow cash crops for the market and store less and less excess grain for potential bad years. This increasing market orientation has also been encouraged by development banks. Growing crops for market worked fine as long as cheap and plentiful grain was available for purchase, a trend that began to erode in 2000 as global food prices gradually rose.
The dominant livelihood in the Horn of Africa has long been herding. Traditionally, herders ranged widely across the landscape in search of better pasture, focusing on areas as meteorological conditions dictated. The approach worked because, unlike fenced-in pastures in North America, it was incredibly flexible and adapted to variable rainfall. As farming has expanded, including in some instances to large-scale commercial farms, the routes of herders have become more concentrated. In Ethiopia, large land leases (or “land grabs”) to foreign governments and companies for export crops (such as palm oil, rice and sugar) have further exacerbated this problem. Ethiopia should be strongly discouraged from granting long-term leases of its farmland to foreign entities when it struggles to feed its own people in years of poor rainfall.
Finally, the crisis in the Horn of Africa has been aggravated by high food prices worldwide. Global food prices reached a historic high in February, surpassing the spikes of 2007-08, which had been the highest recorded in 20 years. While current prices are related, in part, to bad weather, other significant factors include high energy prices, the increasing diversion of grain for the production of biofuels, and export restrictions. With energy and food prices likely to remain high for months to come, Africa can no longer count on cheap imported food or afford to shift to energy-intensive crop production strategies. The path to improved food security lies in improving time-tested local approaches, which are attuned to local environmental conditions.
William G. Moseley,
Professor of geography and African studies at Macalester College in St. Paul, Minn.
Adapted from here
When Free Access is not Free
Half of the 340,000 deaths of women from pregnancy-related causes each year occur in Africa. 80 percent of the world’s maternal deaths occur in just 21 nations, 15 of which are in
sub-Saharan Africa, according to the University of Washington study. Uganda was among them. About 5,200 women died from pregnancy-related causes in the country in 2008, the researchers estimated.
Dr. Rafael Lozano, a professor at the university, said that except for recent gains in saving the lives of H.I.V.-positive pregnant women with antiretroviral treatments largely financed by donors, “you see basically almost no progress in maternal deaths in Uganda.” As the United States and other donors have given African nations billions of dollars to fight AIDS and other infectious diseases, helping millions of people survive, most of the African governments have reduced their own share of domestic spending devoted to health, shifting to other priorities. For every dollar of foreign aid given to the governments of developing nations for health, the governments decreased their own health spending by 43 cents to $1.14, the University of Washington’s Institute for Health Metrics and Evaluation found in a 2010 study.
According to the institute’s updated estimates, Uganda put 57 cents less of its own money toward health for each foreign aid dollar it collected. Rogers Enyaku, a finance expert in Uganda’s Health Ministry, disputed the assertion, saying the country’s own health spending had increased, “but not that substantially.” Still, the government had paid more than half a billion dollars for fighter jets and other military hardware — almost triple the amount of its own money dedicated to the entire public health system in the last fiscal year.
Poor people surged into Uganda’s public health system when the government abolished patient fees a decade ago. Increasingly, African countries are adopting similar policies, and experts say that many more people are getting care as a result. But Uganda’s experience illustrates the limits of that care when a system is poorly managed and lacks the resources to deliver decent services, experts say. At regional hospitals like the one here in Arua, more than half the positions for doctors are vacant, part of a broader shortage that includes midwives and other health workers. A majority of clinics and hospitals reported regularly running out of essential medicines, while only a third of facilities delivering babies are equipped with basics like scissors, cord clamps and disinfectant, according to a 2010 Health Ministry report. Dr. Emmanuel Odar, the hospital’s sole obstetrician, said that even in childbirth emergencies, families must buy missing supplies themselves, typically at nearby pharmacies. Patients without money must beg or borrow it, Dr. Odar said. “We are overwhelmed with cases of people looking for free services, and they expect a lot despite supplies not there, human resources lacking and the beds not enough,” he said.
When Ms. Nalubowa, 40, a peasant farmer and a mother of seven, arrived at the decrepit hospital in Mityana, said her mother-in-law, Rhoda Kukkiriza, nurses demanded a bribe of about $24 and more money to buy airtime for a cellphone call to the doctor, accusations the nurses have denied. Ms. Kukkiriza said she had less than a dollar left after spending $2.40 to buy a razor blade, gloves and other items the hospital lacked. Unable to pay the bribe, Ms. Nalubowa was taken to the maternity ward and left unattended, her mother-in-law said. “As she pushed with the labor pains, all that came out was blood,” Ms. Kukkiriza said. “Sylvia called out, ‘I’ll sell all my pigs, I’ll sell my chickens, my goats — please, nurses, come help me.’ ” Even if a doctor had arrived promptly, the hospital staff would have struggled to save Ms. Nalubowa, who bled to death. Dr. Vincent Kawooya, the hospital’s medical superintendent, said there was only one small unit of blood for a child in stock that night. The health minister himself toured the hospital after Ms. Nalubowa’s death incited demonstrations, but Dr. Kawooya said the minister refused to set foot in the operating room, with its moldy walls and leaky ceiling, saying it should be condemned. The roof of the maternity ward was a home to bats, and droppings come down its inner walls.
“We are in a state of emergency as far as maternal services are concerned,” Dr. Sentumbwe-Mugisa said.
Monday, August 08, 2011
The Poverty Industry
Images of starving Africans are part and parcel of fund-raising campaigns, as are journalists. As one leading humanitarian official told the BBC’s Andrew Harding, the UN can produce endless reports, but it is only when the images of starving people are televised or placed on the front page of newspapers that politicians take action.
The problem is that the story that they see or read is not as impartial as they would like to believe. More often than not, it is told by aid agency staff on the ground or independent filmmakers. News organisations that do not have the resources to send reporters to far-flung disaster zones such as the camp in Dadaab, have entered into an unholy alliance with aid agencies, whereby the aid agencies’ spokespeople — wearing T-shirts and caps bearing the logos of their respective organisations — “report” the disaster via satellite to international audiences. Even when journalists are present on the ground, they rely almost exclusively on aid agencies’ version of the disaster. The narrative about the famine in Somalia has, therefore, become both predictable and one-sided. Media-savvy aid workers fully exploit the eagerness with which journalists accept their version of a disaster or crisis. On their part, says Dutch journalist Linda Polman, journalists “accept uncritically the humanitarian agencies’ claims to neutrality, elevating the trustworthiness and expertise of aid workers above journalistic scepticism.” Polman believes that the “unhealthy” relationship between journalists and aid agencies does not allow for independent, objective reporting, and is often slanted in favour of the agency doing the “reporting”. Ms Polman explained that the “starving African” story is not just the easiest to tell, especially in a continent that does not generate much international media coverage, but is also the most “politically correct.” After all, who in their right mind would want to be accused of doing nothing for dying people?
The cosy relationship between aid workers and journalists has thus distorted the way Africa is reported. Journalists often do not get to the heart of the story or take the time to do the research into the causes of a particular crisis. Africans do not feature much in their stories, except as victims.
“In public affairs discussions the term ‘starving Africans’ (or ‘starving Ethiopians’ or ‘starving Somalis’) rolls from the tongue as easily as ‘blue sky’,” wrote former aid worker Michael Maren in his 1997 book The Road to Hell. “Charities raise money for starving Africans. What do Africans do? They starve. But mostly they starve in our imaginations. The starving African is a Western cultural archetype like the greedy Jew or the unctuous Arab.”
Disasters such as the famine in Somalia fuel the aid business, with each aid agency eager to “brand” itself as the most competent in handling the disaster. In her recently published book The Crisis Caravan, Polman describes how crises become “business opportunities” for aid agencies. Aid organisations that want to remain on top of the game, she adds, need to be fluent in the language of product positioning, proposal development and client relations. Physical presence in the disaster area is critical because “aid organisations that fail to put in an appearance at each new humanitarian disaster miss out on contracts for the implementation of aid projects financed by donor governments and institutions, and are by-passed left, right and centre by the competing organisations that do show up.”
There is a strong relationship between the number of donors and aid agencies in a country and its level of poverty – the more donors and aid agencies there are, the less likely that country is to significantly reduce poverty levels. Aid to governments often has the net effect of suppressing local economies and initiatives. In Somalia, for instance, Maren noted that food production was suppressed by food aid, as farmers had no incentive to grow their own food. Aid also makes governments less accountable to their own people. When the work of government is taken over by aid agencies and NGOs, and when government budgets are heavily subsidised — or entirely funded — by foreign donors, governments become less accountable to their own citizens, and more accountable to the donors. It also makes it easy for governments to blame lack of donor funding for their failures to carry out development programmes. This leads to a vicious blame game, where the victim is always the ordinary citizen. Donor aid also reduces countries’ sovereignty. Aid is the most effective (and cost-effective) way in which foreign donor countries control other countries without being labelled as colonialists. It leads to bizarre situations where a donor country — and even more alarmingly, an international aid agency — sets government policy for a poor country, while presidents, ministers and permanent secretaries look on helplessly. Donors have a keen vested interest, therefore, in keeping the aid industry well-oiled. They cannot do this without the help of their foot soldiers, the aid agencies — who also rely on donor funding — and journalists who surrender all claims to neutrality and objectivity by becoming mouthpieces of these same aid agencies.
Aid agencies rarely report the root causes of a famine. Some economists believe that the international community is largely to blame for the crisis in Somalia. Michel Chossudovsky, professor of Economics at the University of Ottawa, claimed in his 1993 book The Globalisation of Poverty and the New World Order, that the International Monetary Fund and the World Bank had a negative impact on Somalia’s stability after they imposed structural adjustment programmes in the 1980s that forced Somalia to adopt austerity measures that destabilised the national economy and destroyed agriculture. He blames the Bretton Woods institutions for, among other things, reinforcing Somalia’s dependency on imported grain, periodic devaluations of the currency that led to a hike in prices of fuel, fertiliser and farm inputs, and the privatisation of veterinary services. US grain supplies that entered the country in the form of food aid also destroyed local agriculture, he says. Food aid, in turn, was often sold by the government on the local market to cover domestic costs.
The other fact that is conveniently overlooked is that a large proportion of the funds raised is used to cover aid agencies’ administrative and logistical costs. Staff has to be hired, four-wheel-drive cars have to be bought, offices have to be set up, highly paid international experts earning hefty per diems have to be flown in or consulted. All this costs money, lots and lots of money. D.T. Krueger, a former employee of the Food and Agricultural Organisation, estimates that as much as three-quarters of funding received by a UN agency is used purely on itself. Much of the aid also ends up back in the donor country in the form of salaries for experts who are nationals of the donor country, and in the form of inputs for development projects that are purchased in the same donor country.
The aid industry continues unabated. In Kenya alone, for instance, there are more than 6,000 registered international and local NGOs that contribute more than $1 billion to the Kenyan economy.
Adapted from Rasna Warah, Daily Nation
The German view of th famine
UN World Food Program (WFP) estimates that more than 11 million people in the Horn of Africa -- including Somalia, Kenya, Djibouti, Uganda, Ethiopia, Eritrea and Sudan -- require food assistance as a result of the drought and that nearly half the Somali population, about 3.7 million people, are now in crisis. Since the start of the famine, tens of thousands of Somalis have been displaced, with many going to Mogadishu in search of food and others crossing the borders into neighboring countries, where massive camps have been erected to deal with the influx and distribute relief supplies. Kenya's Camp Dadaab, initially meant to house 90,000 refugees, has already swollen to 400,000 people. With little water and no toilets in the camp, aid workers are concerned disease could spread and create a second humanitarian catastrophe there.
Die Tageszeitung writes:
"When viewing the daily images of hunger, it is often forgotten that Somalia is actually a major exporter of food. Last year, Somalia sold more than 4 million cattle in the Arab region. Even today, the hungry southern part of the country exports sugar and rice to neighboring countries. At the same time, the country has one of the world's highest rates of malnutrition because the people have a lack of security and investment, capital and reserves for difficult times. When droughts cause breeding cattle to lose weight and value, export revenues also collapse, sinking revenues for herders, while traders have less money to import food. What they do sell at the market is sold at higher prices than normal. This sets into motion a cataclysmic downward spiral of suffering. It is one that cannot be reversed through the massive free delivery of food from abroad. To the contrary. The goal of international hunger relief needs to be releasing Somalia's own productive forces. Large international aid actions with airplanes and spectacular distribution efforts, on the other hand, are the wrong approach."
Saturday, August 06, 2011
Oil Pollutes Nigeria
Oil was first drilled commercially in Africa in Oloibiri in the Niger Delta, in 1956 by the Anglo-Dutch oil giant Shell. The International Energy Agency says Nigeria holds 37 billion barrels of reserve oil (Norway which has just 6 billion.) Despite its oil wealth, Nigeria has to import 60% of its own fuel because of a lack of domestic refining capacity and power blackouts are common.Nigeria's Ogoniland region could take 30 years to recover fully from the damage caused by years of oil spills, a long-awaited UN report says. Ogoni communities have long complained about the damage to their communities, but they say they have mostly been ignored. Communities faced a severe health risk, with some families drinking water with high levels of carcinogens. The study says complete restoration could entail the world's "most wide-ranging and long-term oil clean-up".
"In at least 10 Ogoni communities where drinking water is contaminated with high levels of hydrocarbons, public health is seriously threatened," the UN Environmental Programme. Some areas which appeared unaffected were actually "severely contaminated" underground. In one community families were drinking from wells which were contaminated with benzene, a known carcinogen, at 900 times recommended levels.
Shell has accepted liability for two spills. The report, based on examinations of some 200 locations over 14 months, said Shell had created public health and safety issues by failing to apply its own procedures in the control and maintenance of oilfield infrastructure. The oil industry is accused of a sharp double standard in its operations - of taking advantage of Nigeria's lack of environment law and weak regulation. According to the Nigerian government, there were more than 7,000 spills between 1970 and 2000. Environmentalists believe spills - large and small - happen at a rate of 300 every year. Says Kingsley Ogundu Chinda, environment commissioner in Rivers State,"I blame the owners of the facilities. They are economical with the truth. They are not sincere in their practice. They are not sincere with the people."
Amnesty International, which has campaigned on the issue, said the report proved Shell was responsible for the pollution. "This report proves Shell has had a terrible impact in Nigeria, but has got away with denying it for decades, falsely claiming they work to best international standards," said Audrey Gaughran, Amnesty's global issues director, said.
70% of Nigerians live under the poverty line and the country has consistently been ranked among the most corrupt on earth by international observers.
Friday, August 05, 2011
Ghanaian Malaise
Like many African countries, Ghana has been cursed with natural resources paradox: resource wealth has not translated into wealth for the average Ghanaian. Any big discoveries and export earnings are frequently accompanied by power struggles. Top officials, and politicians , seeking to increase their popularity and line their own pockets. Thus any large resource discoveries, major export commodities and other projects are hastily auctioned off to multi-national companies. The effect is that,these coporations control much of Ghana's natural wealth for the life span of it's extractions. These companies continue to control these resources for many years, while Ghanaians see very very little improvement in their living. So it is with all African countries. Despite the vast range of natural resources at their disposal, while the average Ghanaian is getting poorer and poorer. In spite of all the endowed natural resources, Ghanaians remain poorer and have to beg for food, money and many other needs that could be produced locally here in Ghana.
Ghana, a country supposed to be self-sufficient is today dependent totally on imports and foreign donations. Almost everybody is in the trading (buying and selling) business.
Beyond the strikes
Agreements between employers and workers have been reached in the metal and steel industry, petroleum sector and most recently with the 200,000 gold miners that also went on strike. Not all strikes and negotiations have ended. At the time of writing, union representatives of platinum miners were still in talks with employers, while negotiations between Eskom and the union representing its workers remain protracted. The debate about how low wages need to go in the clothing industry continues.Often the structuring (or lack thereof) of wage deals under tremendous pressure ends up defeating the aims of workers. A deal often sounds as if it is a good compromise until the finer details come to light much later. A case in point is Pick n Pay Stores Ltd. Last year, workers made the sacrifice and went on a protracted strike in order to force the hand of management that made a commitment to improve on minimum wages over a three-year period, but subsequently also announced their intention to retrench over 3 000 workers in August 2011. In this case management can argue that they're still honouring the wage increase deal when they give increases to those who survive the chop, as increases are due in August as per the agreement, but many others face joblessness and the harsh circumstances that come with it. Walmart's presence (i.e. international competition) in South Africa is the latest in a range of reasons companies like Pick n Pay present as to why they can't give in to workers' wage demands or why layoffs are necessary. The high minimum wage, inflation, the recession, the cost of transport and unrealistic worker rights are some of the other reasons often heard.
According to the Labour Research Service Pick n Pay is the second largest retailer of food, clothing and general merchandise in South Africa and one of the largest in Africa with 869 stores. The Group currently employs over 49 000 people and generates an annual turnover of 52 billion Rand. Despite the recession from which the country is slowly recovering, Pick n Pay's financial report for the 2011 year-end reflected more revenue from sales than it was able to achieve between 2008 and 2011. LRS reports that dividends paid to Pick n Pay directors have increased each year throughout these trying economic times, except for the 2011 year end. It is projected that Pick n Pay will grow to 935 stores by the end of 2011 and 1 039 by 2012. These numbers tell the story of growth in the company. However, staff numbers are not commensurate with this expansion. Employment figures peaked in 2008 with 54 700 people and has declined since and will drop significantly if proposed retrenchments are implemented this month. This constant decline in employment figures during the growth in sales between 2008 and 2011 surely has to be a factor in explaining the increasing dividend payouts to directors. Less staff would mean that existing staff members have to work harder and longer or that casual workers, more vulnerable to exploitation, are used to fill gaps. This strategy has an impact on society in general as it contributes to maintaining poverty by failing to provide adequately for workers' needs. It represents a shocking indictment on Pick n Pay and other companies that employ similar methods while the country faces an urgent crisis of unemployment. Worse still, the wage gap between those at the top and those at the bottom exposes a gaping inequality. The salary of Pick n Pay CEO, Nick Badminton, is currently estimated at R3 544 500 for 2011, excluding perks and the directors earn R2 107 800 on average for 2011. The average worker at Pick n Pay earns R45 600 per annum. It would take such a worker 78 years to earn what the CEO will make this year.
The Ackerman family, which retains a controlling interest in Pick n Pay, pride themselves on their corporate social investment (CSI) work. Yet, CSI only works because of the inequity that business practices such as those described above generate in society. The handouts allow dynasties such as the Ackermans to maintain a positive image despite the treatment of workers in their core business.
The protection of profit margins is an acceptable defence in our society. Everyone seems to accept the unspoken principal that the profit must not be touched. However, just how much profit is sufficient is not up for discussion or negotiation. Strike action is always at great personal and financial cost to workers as strikes occur on a no-work no-pay basis. Yet to the public, inconvenienced by the strike, the industry's excuses may sound reasonable and union leaders may seem stubborn, holding out for a bigger increase than companies say they can afford.
Our solutions to the economic morass we find taking hold of society have to evolve from a new paradigm that considers economic activity as part of a whole system which has other components such as human material and spiritual needs. Once these needs take supremacy over profits and wages, production will come to have new meaning.
Adapted from Charlene Houston
at http://allafrica.com/stories/201108041082.html
Monday, August 01, 2011
Unfair Shares
Somalia is often referred to as a ‘failed state’, one with no effective central authority. Instead there are a number of autonomous enclaves, owing little if any allegiance to the official capital, Mogadishu. One of these is Puntland in the north-east, which, with a long coastline on the Gulf of Aden and the Indian Ocean, has become a centre for piracy (over forty hijackings in 2008, for instance, with ships, crew and cargo held for ransom of several million US dollars).
Fishing (especially for lobsters) used to be one of the main occupations in Puntland, but from the 1990s fishing fleets from other countries (mainly China, Taiwan, South Korea) began using dragnets and so destroyed much of the marine life, leaving locals with no reliable source of income. The effect of the 2004 Indian Ocean tsunami aggravated the situation. Many Puntlanders retaliated by capturing the fishing vessels and keeping their catches, but then graduated to full-scale piracy.
Some pirates benefit far more financially than others. The ‘holders’, who guard the crew once a ship has been captured, earn about US$10 an hour, while those who carry out the attack get a fair bit more (but have a much greater chance of being killed or arrested). The controller of a pirate gang might receive a million dollars per hijacking, so they are in effect rather like capitalist bosses.
And indeed the pirate industry has a number of similarities to other capitalist enterprises. There are investors who expect a return, both single investors and those who operate on a private equity model. As Bahadur says, “Piracy is not so much organized crime as it is a business, characterized by extremely efficient capital flows, low start-up costs, and few entry barriers.”
The Puntland pirates benefit from the area being not quite ungoverned but not completely stable either. There is no out-and-out civil war, unlike other parts of Somalia, but neither is there an effective coastguard operation. The Puntland government officially has a clampdown on piracy, but cannot afford to implement this properly. Instead, private security companies place staff on some ships, and international navy patrols are another deterrent. But there is an awful lot of ocean to cover, and a comprehensive naval force would cost far more than is paid out in ransoms.
Bahadur bases a lot of his discussion on interviews with pirates and members of Puntland’s government. His suggested solutions (such as enlarging the local prisons and stopping illegal fishing) can hardly be taken seriously, though. And it is, to say the least, unfortunate that he refers to Said Barre, who ruled Somalia in the 1970s and 80s, as a “Marxist dictator”.
PB
August Socialist Standard
Shadow over Africa
Full article can be read here in the latest issue of the Socialist Standard.
Sunday, July 31, 2011
Drought is nothing new
No rainfall has hit some places in months. Hundreds of dead bodies can be found on the roads every day; this suggests that people, particularly the young, are abandoned to their fate. The Horn of African is experiencing a great tragedy. However, it should be noted that the cycle of violence in the region and ongoing conflicts have destroyed the infrastructure, thereby exacerbating the impact of the drought. The tragedy is human-made rather than an outcome of natural causes. It is mostly attributable to ongoing wars waged over artificial disputes.
The political systems of Somalia, Kenya and Ethiopia that remain as legacies of colonial times, and the colonial relations between African nations and Western powers including the US, had in the past reserved their budgets for arms purchase, leaving people to live in abject conditions and suffer from malnutrition and lack of healthcare and infrastructure. Imagine countries where Kalashnikovs are sold freely in markets, but you would not be able to find decent food in the same markets. It is almost impossible to convince Somalia, currently suffering a severe civil war, to reserve funds for construction of infrastructure rather than the purchase of arms.
Drought and food shortages are not new in the Horn of Africa. The people in this region constantly experience such crises. There have been more than 50 food and drought crises in the region since 1984. It should be recalled that the amount of monies spent once the crisis broke out is far more than the funds needed to prevent such a crisis. It is easy to blame the political administrations for their failure to take prior measures despite already being aware of the causes and repercussions of the drought, but this is the reality.
Saturday, July 30, 2011
Locals pay the ex-pat price
Clearly, the costs outlined in the survey are about scarcity rather than quality. The top African cities in the list manage to combine severe poverty with extensive resource wealth, primarily through oil. As a result of this poverty, housing good enough for foreign marketing managers and their families is in short supply, allowing landlords to simply obey the laws of economics and jack the prices up as high as they possibly can go. Coupled with this is the fact that the types of corporations that operate in these oil-rich environments are multinationals extracting billions of dollars of local resources. When you’re dealing with figures this big, it becomes almost irrelevant whether their employees live in houses that cost R9,000 or $90,000 a month.
As foreign expatriates and the money which underpins them push prices of top end goods and services, so the local elites – who eat in the same restaurants and compete for the same properties – are forced to spend more and more. And to spend, they must earn. As elite salaries rise, so the inequality gap between the vast majority of the country and the few who have made it to the top gets wider and wider. In Luanda, it’s not unusual to see Porsche’s whiz through sprawling shanty towns, their drivers on their way to a top hotel for a R1,000 meal while onlookers ponder how to feed their families on the R10 they earned that day.
Top Ten most expensive African cities for expatriates
Luanda, Angola
N’Djamena, Chad
Libreville, Gabon
Niamey, Niger
Victoria, Seychelles
Ouagadougou, Burkina Faso
Djibouti, Djibouti
Lagos, Nigeria
Dakar, Senegal
From here
The Great Land Grab Continued
The International Land Coalition, an NGO alliance, says “the new scramble for Africa” is taking place today on a far more complex political and environmental terrain. One modern aspect to the new scramble is the expanding market in biofuel crops, which have been blamed for undermining and displacing traditional food crops—not to mention their role in creating water scarcity, global climate change and population pressures.
Land deals do carry the racial baggage of imperial history. Land reform has also been a continual struggle since independence within many African countries. It has too often yielded policies that deepen existing patterns of segregation and inequality and encourage the displacement of farming communities that lack formal landholder status. That’s in part because land is a critical bargaining chip for political leaders who are courting foreign capital after years of failed development and agrarian reform initiatives. As ILC explains, “these acquisitions sit well with the new thinking among African political leaders frustrated by patronising aid dependency and keen to forge relationships of trade with the developed world.” But if parceling out prime real estate helps governments capture new investment, the land itself and its traditional stewards are withering away.
Ecologically, the ILC says, “There is limited or no capacity in these countries to control or deter pollution of the air, soils, and groundwater by the heavy chemicals likely to be used in these ventures. Such pollution will add to the burdens of poor environmental health that rural populations already bear in many of these countries.” The use of aggressive industrial farming methods and genetically modified crops may further destabilize rural communities, since “many of these countries lack the capacity to effectively police the type of large-scale technological production envisaged over the large areas of land involved.”
Despite promises of building new infrastructure and encouraging trade, the commodification of land portends the destruction of more sustainable, small-scale agriculture. “What they are bringing is what is required for industrial farming in large-scale plantations,” Oakland Institute Policy Director Frederic Mousseau. “Small-scale farmers in Ethiopia aren’t going to suddenly learn to drive a tractor and ride a tractor. It’s really about buying land in Africa.”
The Oakland Institute, which monitors global agricultural trends, suggests that transnational land grabs in Africa—including Ethiopia, Mali, Sierra Leone, Mozambique, Tanzania and South Sudan—are setting up a repeat of the 2007-2008 food-price crisis, which was fueled by a blend of financial, political and environmental factors. “We see really vertical integration and control of the markets by investors who will be able to both influence prices and also decide on what the production will be,” warns Mousseau. “We have the food chain, which is pervasively and quite rapidly in recent years being under the control of financial groups. Multinational investors bank on humanitarian rhetoric by wrapping their land deals in the banner of “trade not aid.” But the land bubble in many ways poses greater danger than did the U.S. real estate boom: at stake are the fates of indigenous communities.
Michelin, the massive tire corporation rolled into Nigeria’s Iguobazuwa Forest Reserve a few years ago and just one thing stood in the path of the plans to set up a rubber plantation: the communities that lived there. With cruel precision, the communities that got in the way were uprooted and displaced, their farmland devastated. The bulldozers of the French conglomerate Michelin sowed the ground for “increased hunger, malnutrition, poverty and forced migration, as food became harder to find or produce,” as documented by Friends of the Earth International
“It was as if there was no reason to live again,” recalled a local woman. “Now, no land, no farm, no food.”
Taken from here
Thursday, July 28, 2011
Why Hunger?
With one billion people going to bed hungry every day and about the same number obese the geography of hunger presents inherent contradictions. Pictures and videos roll out rapidly from drought-stricken Horn of Africa, breaking our hearts as we see children so malnourished and clinging to helpless mothers. The pictures of dead cattle complete the scenes that scream nothing but hopelessness. At the other end of the spectrum we see obese folks in rich nations struggling to hook on their double belts around their bulges.Why are we so hungry? Why is it that unless the photos of the dead and the dying appear in the media, some African governments keep mute and do nothing about these tragedies? How come that when they do anything at all it is often just begging for aid? But the hunger in the Horn of Africa did not just happen. Reports say that there has been rain failure over the past three years and the people in those areas have been gradually reduced to a state of helplessness while no one paid attention. Some are said to have been displaced from rich ancestral lands and were forced to live in parched lands where they had no coping mechanisms and support.
Is it beyond government and institutions in the drought-stricken areas to find better ways of water management, including rain harvesting and irrigation, that would help the affected people cope and flourish? How about tested agro-ecological cultivation methods that small-scale farmers have used to great impact in parched parts of Africa, including the Tigray region of Ethiopia? Is it impossible for governments to provide basic infrastructure that would help move food from areas with good rainfall to areas that are deprived? An example is what we hear is the situation in Uganda. The north eastern part of the country is currently faced with drought and crop failures while the western part is lush, green and with bountiful harvests. The situation was the same in Zambia in 2004 when one region had food shortages while things were normal in other areas.
The food business seeks to pile up profits and not to eliminate hunger. In fact the more hungry we are, the more profit they make. It can thus be suggested that food merchants are glad to entrench hunger and keep populations dependent on their products. For many years this has been seen as the principal objective of food aid. For example, donors who insist on in-kind aid see food aid as a way to dump their surplus production on needy countries, by extension expanding the market for those products. Food aid is not free food. Apart from emergency food aid that is largely free, others like programme aid and project aid (including things like school feeding projects) are paid for by the recipient nations. It is interesting to note that as a rule 75 percent of food aid from the US must be bought, processed, transported and distributed by US companies. It is also interesting to note that only four companies control over 80 percent of the transport and delivery of food aid in the world. The transaction costs, including the costly transportation, take over 60 percent of emergency food aid costs. Food aid was a principal foreign policy tool. Till date it remains conditional and is often tied with demands for prescribed economic reforms. Hunger is a great tool for the subjugation of peoples, distortion of local food production and the building of dependency. It is a shame that African governments keep extending the beggar’s bowl rather than taking steps to fight the scourge.
Adapted from here
Africa can feed not just itself but the world. This is the claim made by Kanayo Nwanze, the president of the International Fund for Agricultural Development (Ifad), a specialised agency of the UN. Nwanze argues that Africa is facing the fallout of decades of neglecting agriculture, a fault that lies with African governments and aid donors. Nwanze drew a sharp contrast between Gansu province, in northwest China, and parts of Africa that cannot feed itself. He said like many parts of the world, Gansu suffers from frequent drought, limited water for irrigation and severe soil erosion. Yet despite the weather and the harsh environment, the farmers in the Gansu programme area are feeding themselves.
"It has a very harsh environment, it has only 300 millimetres of rain annually, compared to parts of the Sahel which gets 400-600 millimetres, but the government has invested in roads and electricity. We found a community willing to transform their lives by harvesting rainwater, using biogas, terracing mountain slopes. There are crops for livestock, they are growing vegetables, wheat and maize, and generating income that allows them to build resilience." He explained. The Ifad president says Africa could easily increase the use of fertilisers without making a dent on the environment, because current usage is so low. And he cites the potential to increase irrigation – only about 7% of land in the whole of Africa is irrigated, compared with more than 30% of land in Asia – and the scope for farmers to use improved seed varieties that would dramatically boost productivity. "The potential is huge," said Nwanze. "With a little investment, Africa can feed itself and it has the potential to feed the world."
Wednesday, July 27, 2011
talk and yawn
Over the years, special summits held with the customary fanfare have taken the pledge to accomplish this noble objective. Diplomats and experts have wined and dined in exotic locations in between expressions of profound concern for the deprived of the world. The tragedy is that the paper promises and solutions thrown up at these special summits have gone the way of all similar pious platitudes. Thrown into the waste basket, sacrificed at the altar of economic reality. The rich nations of the world, after having made ‘solemn’ promises in international forums to ‘eradicate poverty’, actually take economic measures that are expressly directed towards undermining the economies of the poor nations around the world.
According to one study some years ago, if world cotton prices were not depressed as a result of subsidies, the number of people living in poverty in the African nation of Burkina Faso could be cut in half within six years. Subsidies accounted for about one third of the $35,000 average annual income of the US cotton farmer, the per capita income in Burkina Faso was less than $1 a day.
The World Trade Organization continues its merry-go-rounds of global trade talks. Meanwhile, the developed countries continue with their march aimed at their economic prosperity through means, fair or foul, and that at the expense of the world’s poor. The poor nations of the world are invariably left out in the cold
How about calling off the charade of global conferences and using the money to subsidise at least some of the poor for a change?
Adapted from here
Sunday, July 24, 2011
The African Spring
Yet many of the underlying realities are the same. As food and fuel prices rise, inflation is driving millions of Africans below the poverty line just when the world’s economists and politicians have been preaching that growth will benefit all. Across the world, as growth has spread and accelerated, so has inequality. It is clear that growth is often not enough to guarantee stable, cohesive societies. Rather than create a rising tide that lifts all boats, it can actually increase inequality in a society. Steady economic growth and urbanization, combined with high levels of youth unemployment and conspicuous consumption on the part of the corrupt ruling elite, create a situation in which growth exacerbates political volatility instead of quelling it. Growth is taking place in a continent where the capacity to create jobs in the formal sector has been woefully inadequate; and elites have mastered the manipulation of ethnic, linguistic, religious and regional differences to maintain their grip on power. Their rule has turned systemic inequalities and, more important, perceptions of inequality, into potent triggers for violence. Growing economic inequality animated much of what was at stake in the various Arab uprisings, and it will play a major role in shaping African politics.
The "middle class" remains a tiny sliver of the population in most African countries largely dependent on state patronage for its survival. Africa’s middle class has grown in recent years, but its members are politically and economically vulnerable and their lives can be overturned by the whims of elites.
The poor are assaulted daily by the symbols of rising inequality: glitzy malls filled with status enhancing designer goods that cost 10 times the monthly minimum wage. Globalization has changed the aspirations of the poor, and their expectations will follow. The Arab Spring occurred at a moment when economic development had outpaced political development in much of the region; ossified political systems no longer satisfied a population yearning for modern freedoms.
By 2025, sub-Saharan Africa will be home to a quarter of the world’s people under the age of 24, and their anger is growing. For Africa’s youth, many of them educated and unemployed, the future seemingly holds no hope under the current arrangement. The idea of revolution has arrived, among the minority of youth with access to social media but also among the masses.
Adapted from here
Saturday, July 23, 2011
looted
It is currently importing annually 100,000 to 150,000 tons of rice. Yet the system of intensive rice cultivation, a pure Malagasy invention, allows to double, triple or even quadruple yields.
Fishing agreements that Madagascar has entered into with the European Union or with Asian companies are reminiscent of the treaties that colonial empires signed with their colonies in the 19th century.
"Legally or not, the seas are looted while fishing could be an engine of development for the island. The fact that industrial fleets come to fish without quotas, in the context of depleting marine resources, should be impermissible in the 21st century." said United Nations Special Rapporteur on the right to food, Olivier De Schutter.
Thursday, July 21, 2011
malawi's unrest
A journalist in Malawi said that thousands of people took part in the marches in the capital, Lilongwe. The journalist, who asked to remain anonymous for her own safety described how “The impact of this demonstration on Bingu's government is that now the people of Malawi have realised the power of the masses. For several hours they took charge of the streets in Blantyre, Lilongwe and Mzuzu, chanting, looting, and in some areas causing havoc and the authorities were helpless.”
At least two people have reportedly been shot dead by security forces.
The protests were a response to Mutharika’s increasingly autocratic governing style, which has seen restrictions placed on press freedom, intolerance of criticismnand the expulsion from the ruling party of the country’s vice-president Joyce Banda. Mutharika declared “Before you start faulting me for being intolerant because I have sacked Joyce Banda from DPP , fault God for sacking Lucifer from heaven.”
The country, already one of the world’s poorest, is experiencing a severe fuel shortage, with rises in the cost of goods and transport.