Urbanisation is changing the way alcohol is drunk. Illicit brews smooth dealmaking and reconciliation in the countryside. But in the sprawling city slums, where most of Nairobi’s people live, they are more often a cheap way of blotting out a sense of abandonment.
The Korogocho slum is one of the poorest in Nairobi, Kenya’s teeming capital. Its 120,000 residents occupy a stinking square kilometre by the city rubbish dump. Nearly three-quarters are under 30 years old. Many are alcoholics.
The equivalent of $1 is enough to buy four glasses of illegally brewed chang’aa —and oblivion. Some drink the local special, jet-five, so called because the fermentation of maize and sorghum is sped up with pilfered jet fuel. It can damage the brain. Elsewhere in Nairobi, chang’aa is spiked with embalming fluid from mortuaries.The name, meaning literally “kill me quick”, is well chosen. This and other methanol-based kickers are sometimes fatal: 10ml of methanol can burn the optic nerve; 30ml can kill.
The UN’s World Health Organisation reckons that half of all alcohol drunk in Africa is illegal. Neighbouring Uganda may consume more alcohol per person than any country in the world. Much of this is waragi, a banana gin. Some 100 Ugandans died from toxic waragi in April alone. Botswana, arguably sub-Saharan Africa’s most successful country, serves up laela mmago, meaning “goodbye mum”.
Commentary and analysis to persuade people to become socialist and to act for themselves, organizing democratically and without leaders, to bring about a world of common ownership and free access. We are solely concerned with building a movement of socialists for socialism. We are not reformists with a programme of policies to patch up capitalism.
No comments:
Post a Comment